Ingredients:
Pre-made Pizza dough
1/2 cup pizza sauce
1/2 cup mozzarella cheese
1/2 cup cheddar cheese
1/2 eggplant, sliced and baked
1 red pepper, sliced and sauteed
1 jar artichoke hearts, chopped
5 basil leaves, chopped
2 tomatoes, sliced
Directions:
1. Roll out the pizza dough onto a baking pan.
2. Cover the dough with a thin layer of pizza sauce
3. Add tomatoes, eggplant, red peppers, artichoke hearts,
4. Cover with mozzarella and cheddar cheese.
5. Top with chopped basil and cook in a 425 degree oven for about 14 minutes.
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