Teriyaki Turkey Burgers

Ingredients:

1 lb ground turkey
1 onion, sliced
teriyaki sauce
pineapple slices
whole wheat buns
salt and pepper to taste

Directions:

1. Season the ground turkey with salt, pepper, and teriyaki sauce. Add other spices to taste. Mix the meat together and form into 4 hamburger patties.

2. In a pan, saute the onion until caramelized, about 15 minutes.

3. After, saute the pineapple briefly, until browned.

4. Finally, cook the turkey patties on a pan until cooked through. Serve with the onions and pineapple on a whole wheat bun. Enjoy!