Turkey Fajitas

Ingredients:

2 turkey cutlets, cut into thin slices
1 tbsp chili powder
2 cloves garlic, chopped
2 onions, sliced
1 green bell pepper, sliced
1 red bell pepper, sliced
whole wheat tortillas
1 can black beans, drained
1 cup brown rice, cooked
1 jar of salsa
any kind of cheese, grated
salt and pepper to taste

Directions:

1. Saute the turkey in a saucepan until the turkey is cooked through. Season with chili powder.

2. In a separate saucepan, saute the onions and bell peppers until the vegetables are soft. Towards the end, add the garlic. Season with salt, pepper and chili powder.

3. In the microwave, warm the black beans and rice together.

4. Assemble the fajita in the tortilla, starting with the black beans and rice topped with the turkey and vegetables. Add salsa and grated cheese on top. Sour cream and guacamole are optional. Enjoy!