Passion for Food

Ingredients: 1 cup green split peas 2 large leeks, cleaned and chopped 1 onion, sliced 3 stalks celery, chopped 4 cups vege...

Ingredients: 1 jar vegetarian pasta sauce 1 can diced tomatoes 1 cup red wine 1 zucchini, minced 1 large onion, minced 3 carrots, ...

Ingredients: 1 cup red lentils 3 carrots, peeled and minced 3 stalks celery, diced 2 onions, diced 1 tbsp minced garlic 1...

Ingredients: 6 stalks celery, sliced 2 cloves garlic, minced 1 onion, diced 1 bag fresh kale, roughly chopped 1 can cannellini bean...

Ingredients: 3 cups chickpeas, precooked or canned 1 package Saffron Road Moroccan Tagine Sauce (found at Whole Foods) 1 bag fr...

Ingredients: 1 can black beans, drained and rinsed ½ cup oats, soaked in 1 cup water for 1 hour 1 carrot, finel...

Ingredients: 1 butternut squash, peeled and cubed 4 cups kale, chopped and ribs removed 1 can white beans, drained and rinsed 4 stal...